Peranan Korporasi dalam Peningkatan Pendapatan Petani Padi
DOI:
https://doi.org/10.25181/jofsa.v7i1.2535Keywords:
corporation, welfare , rice farmersAbstract
Farmers' income can be increased by optimizing production and increasing product added value. To achieve this, the Ministry of Agriculture establishes agricultural corporation activities. One of those participating in agricultural corporate activities is Tani Mulus Gapoktan in Indramayu Regency. This paper aims to find out the implementation of corporate activities and how much the increase in income received by members. To find out the implementation of activities using descriptive analysis and how much the increase in income of members using partial budget analysis. The research was conducted in early 2021 with the results of research on the implementation of agricultural corporations, including: (i) establishing an institution requires a process and time, (ii) Tani Mulus Corporation has succeeded in building a network of rice products from upstream to downstream, (iii) maintaining relationships in the form of agreements on each network. Members who participate in corporate activities experience an increase in their income per hectare by IDR. 4,985,000. The role of corporations can be further enhanced by: (i) optimizing the use of paddy fields in the corporate area, (ii) increasing grain processing by increasing the number of members who borrow from corporations and (iii) increasing corporate income by purchasing Rice Milling Unit.
Downloads
References
Asngari, P.S. 2001. Peranan Agen Pembaruan/Penyuluh Dalam Usaha Memberdayakan (Empowerment) Sumberdaya Manusia Pengelola Agribisnis. Orasi Ilmiah Guru Besar Tetap Ilmu Sosial Ekonomi. Fakultas Peternakan. Institut Pertanian Bogor.
Aristo D.A. 2004. Rejuvinasi Peran Perencana Dalam Menghadapi Era Perencanaan Partisipatif “Sebuah Tahapan Awal dalam Pembentukan Kultur Masyarakat Partisipatif”. Disampaikan Dalam : Seminar Tahunan ASPI (Asosiasi Sekolah Perencana Indonesia) Universitas Brawijaya, Malang Juli 2004. Teknik Planologi ITB.
Anantanyu, S. 2009. Partisipasi Petani dalam Meningkatkan Kapasitas Kelembagaan Kelompok Petani (Kasus di Provinsi Jawa Tengah). Disertasi pada Institut Pertanian Bogor
Gatzweiler F, Sipiläinen S, Bäckman T, Zellei A. 2001. Analysing institutions, policies, & farming systems for sustainable agriculture in central and eastern european countries in transition. CEESA Discussion Paper No. 2/5/2001.
Nazir, M. 2003. Metode Penelitian. Cetakan ke-5. Jakarta: Penerbit Ghalia Indonesia. 544 Hal.
Nawawi, H. 2005. Metode Penelitian ilmu – ilmu Sosial. Cet.Ke-11. Yogyakarta: Gadjah Mada University Press. 249 Hal.
Pal S, Mruthyunjaya, Joshi PK, Saxena R. 2003. Institutional Change in India Agricutlure. National Center for Agricultural Economics and Policy. Chandu Press. Delhi.
Peterson, Warren; G. Gijsbers; dan M. Wilks. 2003. An Organizational Performance Assessment System for Agricultural Research Organizations: Concepts, Methods, and Procerures. Juni 2003. ISNAR, The Hague, Netherland
Rahmadanih, S Bulkis, M Arsyad, A Amrullah and N M Viantika. 2018. Role of your farmer group institutions in increasing farm production and household food security. IC-FSSAT IOP Publishing IOP Conf. Series: Earth and Environmental Sci1e2n3c4e516578(9200‘1’8“)” 012062 doi:10.1088/1755-1315/157/1/012062
Setiani, C. 2018. Model Pemberdayaan Kelembagaan UPJA dalam Mendukung Pertanian Modern di Jawa Tengah. Makalah disampaikan pada acara Temu Teknis Balai Besar Pengembangan Mekanisasi Pertanian, Balitban Pertanian, tanggal 6 Desember 2018 di Ungaran, Jawa Tengah
Susetiawan. 2000. Perubahan Paradigma Pembangunan. Bahan Pembelajaran TOT Pembaharuan Kebijakan Pengelolaan Irigasi 17-23 Nopember 2000.
Solihin, D. 2006. Perencanaan Pembangunan Partisipatif. Makalah disampaikan pada Pelatihan Aparatur Pemerintahan Daerah. Jakarta, 27 Desember 2006. Sekolah Tinggi Pemerintahan Abdi Negara
Soekartawi, A..Soeharjo. J.I. Dillon, J.B Hardaker. 1986. Ilmu Usaha Tani dan Penelitian Untuk Pengembangan Petani Kecil. UI Press. Jakart 253 hal.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2023 Journal of Food System and Agribusiness
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
Authors who publish with Journal of Food System and Agribusiness (JoFSA) agree to the following terms:
Authors retain copyright and grant the Journal of Food System and Agribusiness (JoFSA) right of first publication with the work simultaneously licensed under a Creative Commons Attribution License (CC BY-SA 4.0) that allows others to share (copy and redistribute the material in any medium or format) and adapt (remix, transform, and build upon the material for any purpose, even commercially) with an acknowledgment of the work's authorship and initial publication in Journal of Food System and Agribusiness (JoFSA).
Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in Journal of Food System and Agribusiness (JoFSA). Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.
