Method of Hatchery for koi Cyprinus carpio to produce quality seeds at Mizumi Farm, Sukabumi, West Java.

Authors

  • Andri Hendriana IPB University
  • Fajar Ridwansyah Institut Pertanian Bogor
  • Andri Iskandar Institut Pertanian Bogor
  • Asep Syamsul Munawar Mizumi Koi Farm, Kabupaten Sukabumi
  • Deni Lugina Mizumi Koi Farm, Kabupaten Sukabumi

DOI:

https://doi.org/10.25181/peranan.v2i1.2186

Abstract

Koi fish is one of the ornamental fish commodities which is popularly cultivated in Indonesia. This fish has an attraction because of its very beautiful color and is often used as a contest fish. Every year the demand for koi fish continues to increase both in domestic and foreign markets so that it have promising business prospects. One of the prospects is in hatchery activities which include container preparation activities, broodstock maintenance, broodstock spawning, egg hatching, larval rearing, seed maintenance, denial maintenance, water quality management, pest and disease prevention, and harvesting. One of the koi fish hatcheries is Mizumi Farm, located in Sukabumi, West Java. The productivity of koi fish in that location includes the number of eggs produced around 116,452 eggs, 81% fertilization rate (FR), 75% hatching rate (HR), 63% larval survival rate (SR), 63% SR of seed / white matter and SR of denial. 74%. The results showed a total of fish is 634 tail with a size of 5 cm. Marketing of koi fish seeds at Mizumi Farm includes fostered partners, hobbyists in the Sukabumi area and other cities.

Downloads

Download data is not yet available.

Downloads

Published

2021-11-26

How to Cite

Hendriana, A., Ridwansyah, F., Iskandar, A., Munawar, A. S., & Lugina, D. (2021). Method of Hatchery for koi Cyprinus carpio to produce quality seeds at Mizumi Farm, Sukabumi, West Java. Jurnal Perikanan Terapan, 2(1). https://doi.org/10.25181/peranan.v2i1.2186

Issue

Vol. 2 No. 1 (2021): Jurnal Perikanan Terapan

Section

Artikel

License

Copyright (c) 2021 Jurnal Perikanan Terapan

Creative Commons License

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Authors who publish with Jurnal Perikanan Terapan agree to the following terms:

Authors retain copyright and grant the Jurnal Agro Industri Perkebunan right of first publication with the work simultaneously licensed under a Creative Commons Attribution License (CC BY-SA 4.0) that allows others to share (copy and redistribute the material in any medium or format) and adapt (remix, transform, and build upon the material for any purpose, even commercially) with an acknowledgment of the work's authorship and initial publication in Jurnal Agro Industri Perkebunan.

Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in Jurnal Agro Industri Perkebunan. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.