Fertilization of N-P-K and Liquid Organic Fertilizer on Growth and Yield of Foxtail Millet (Setaria Italic L.)

Authors

  • Wildan Zaki Mubarok Program Studi Agronomi, Pasca Sarjana Fakultas Pertanian, Universitas Jenderal Soedirman
  • Ahadiyat Yugi Rahayu Agrotechnology, Jenderal Soedirman University
  • Tamad Tamad Labortorium Ilmu Tanah, Fakultas Pertanian, Universitas Jenderal Soedirman

DOI:

https://doi.org/10.25181/jppt.v23i1.2116

Abstract

Jewawut (Setaria italica) is a cereal plant that has characteristics like rice. The use of millet as food has not been optimal for production. Millet production can be influenced by several factors, including soil conditions, plant varieties, climate and cultivation techniques. The aim of this research is to reduce the use of inorganic N-P-K fertilizers and obtain the optimal N-P-K fertilization dosage with a combination of Liquid Organic Fertilizer (LOF) treatment. The research was done on dry land in Purwanegara Village, North Purwokerto District and in the Laboratory at the Faculty of Agriculture Jenderal Soedirman University, begin at May 2019 until October 2019. The research design was a randomized block design (RBD). There are two factors was be examined, the dose of N-P-K fertilizer and the concentration of two types of POC. The recommended dosage of N-P-K fertilizer for millet is N 138 kg / ha, P2O5 54 kg/ha, and K2O 45 kg/ha. The N-P-K fertilization treatment was divided into 25%, 50%, 75% 100%. Combined with LOF consisting of control, bamboo root  LOF concentrations of 5 ml/l and 10 ml/l, Rabbit urine LOF 50% with concentrations of 2 ml / l and 4ml / l. The results showed that the growth characters due to application of 50% N-P-K fertilization equal with 100% N-P-K on plant height. Application of 50% N-P-K gained the optimum of flowering age and yield per hectare. Liquid organic fertilizer had not improved on growth and yield of foxtail millet yet.

Downloads

Download data is not yet available.

References

Amadou, I., Gounga, M. E., Shi, Y.-H., & Le, G.-W. (2014). Fermentation and heat-moisture treatment induced changes on the physicochemical properties of foxtail millet (Setaria italica) flour. Food and Bioproducts Processing, 92(1), 38–45. https://doi.org/10.1016/j.fbp.2013.07.009

Arista, D., & Suryono, S. (2015). Efek dari Kombinasi Pupuk N, P dan K terhadap Pertumbuhan dan Hasil Kacang Tanah pada Lahan Kering Alfisol’. Agrosains: Jurnal Penelitian Agronomi, 17(2), 49. https://doi.org/10.20961/agsjpa.v17i2.18672.

Assenga, O., Feyissa, T., & Ndakidemi, P. (2016). Quantifying the Occurrence and Ameliorating the Properties of Non-responsive Soils by Inorganic and Organic Fertilizers. International Journal of Plant & Soil Science, 9(4), 1–19. https://doi.org/10.9734/IJPSS/2016/13928

Bachtiar, B., Ghulamahdi, M., Melati, M., Guntoro, D., & Sutandi, A. (2016). Kebutuhan Nitrogen Tanaman Kedelai Pada Tanah Mineral Dan Mineral Bergambut Dengan Budi Daya Jenuh Air. Jurnal Penelitian Pertanian Tanaman Pangan, 35(3), 217–228.

Bates, L.S., Wildren, R.P & J.D. Teary. (1973). Rapid determination of free proline for water-stress studies. Plant Soil, 39, pp. 205-207

Djaafar, T., Sarjiman, S., & Pustika, A. B. (2010). Pengembangan Budi Daya Tanaman Garut Dan Teknologi Pengolahannya Untuk Mendukung Ketahanan Pangan’. Jurnal Penelitian dan Pengembangan Pertanian, 29(1), 123862. https://doi.org/10.21082/jp3.v29n1.2010.p.

Donggulo, C. V., Lapanjang, I. M., & Made, U. (2017). Pertumbuhan dan Hasil Tanaman Padi (Oryza Sativa L) Pada Berbagai Pola Jajar Legowo dan Jarak Tanam. Jurnal Agroland, 24(1), 27–35.

Faozi, K., & Wijonarko, B. R. (2010). Serapan Nitrogen Dan Beberapa Sifat Fisiologi Tanaman Padi Sawah Dari Berbagai Umur Pemindahan Bibit. Jurnal Pembangunan Pedesaan, 10(2), 93–101.

Fitriani, F., Sugiyono, S., & Purnomo, E. H. (2013). Pengembangan Produk Makaroni dari Campuran Jewawut (Setaria italica L.), Ubi Jalar Ungu (Ipomoea batatas var. Ayamurasaki) dan Terigu (Triticum aestivum L.). Jurnal Pangan, 22(4), 349–364.

Hamim, H., Ashri, K., Miftahudin, M., & Triadiati, T. (2008). Analisis Status Air, Prolin Dan Aktivitas Enzim Antioksidan Beberapa Kedelai Toleran Dan Peka Kekeringan Serta Kedelai Liar’. Agrivita, 30(3), 201–210.

Hastuti, D. P., Supriyono, S., & Hartati, S. (2018). Pertumbuhan dan Hasil Kacang Hijau (Vigna radiata, L.) pada Beberapa Dosis Pupuk Organik dan Kerapatan Tanam. Caraka Tani: Journal of Sustainable Agriculture, 33(2), 89. https://doi.org/10.20961/carakatani.v33i2.20412

Herlina, N., & Fitriani, W. (2017). Pengaruh Persentase Pemangkasan Daun dan Bunga Jantan Terhadap Hasil Tanaman Jagung (Zea mays L.). Jurnal Biodjati, 2(2), 115. https://doi.org/10.15575/biodjati.v2i2.1306

Hidayati, N. S, F. (2016). Struktur Komunitas Burung di Kawasan Gunung Dewata dan Gunung Waringin, Cagar Alam Gunung Tilu, Kab. Bandung, Jawa Barat. In P. S. Biologi) (Ed.), Prosiding Seminar Nasional Biologi (pp. 226–233). Pusat Penelitian Biologi LIPI.

Huang, J., Gu, M., Lai, Z., Fan, B., Shi, K., Zhou, Y.-H., Yu, J.-Q., & Chen, Z. (2010). Functional Analysis of the Arabidopsis PAL Gene Family in Plant Growth, Development, and Response to Environmental Stress. Plant Physiology, 153(4), 1526–1538. https://doi.org/10.1104/pp.110.157370

Isnawan, B. H., Kurwasit, N., Supangkat, G., & Ediyono, S. (2017). Kajian Teknik Pengairan dan Varietas Lokal pada Teknologi Budidaya Padi (Oryza sativa L) Metode SRI (System of Rice Intensification). Saintis, 9(2), 181–192. https://doi.org/10.3929/ethz-b-000238666.

Jayantie, G., Yunus, A., Pujiasmanto, B., & Widiyastuti, Y. (2017). Pertumbuhan dan Kandungan Asam Oleanolat Rumput Mutiara (Hedyotis Corymbosa) pada Berbagai Dosis Pupuk Kandang Sapi dan Pupuk Organik Cair. Agrotechnology Research Journal, 1(2), 13–18. https://doi.org/10.20961/agrotechresj.v1i2.18880

Kurniawati, H. Y., Karyanto, A., & Rugayah, R. (2015). Pengaruh Pemberian Pupuk Organik Cair Dan Dosis Pupuk Npk (15:15:15) Terhadap Pertumbuhan Dan Produksi Tanaman Mentimun (Cucumis Sativus L.). Jurnal Agrotek Tropika, 3(1). https://doi.org/10.23960/jat.v3i1.1894

Lata, C., Gupta, S., & Prasad, M. (2013). Foxtail millet: a model crop for genetic and genomic studies in bioenergy grasses. Critical Reviews in Biotechnology, 33(3), 328–343. https://doi.org/10.3109/07388551.2012.716809

Miswarti, M., Nurmala, T., & Anas, A. (2014). Karakterisasi dan Kekerabatan 42 Aksesi Tanaman Jawawut (Setaria italica L. Beauv) Characterization and Relationship 42 Accessions of Foxtail Millet Plant (Setaria italica L Beauv). Jurnal Pangan, 23(2), 166–177. https://doi.org/10.33964/JP.V23I2.61.

Muthalib, A., (2018). Pupuk Organik Cair Nasa Terhadap Pertumbuhan Dan Hasil Tanaman Buncis ( Phaseolus vulgaris L .) VARIETAS LEBAT-3’. Agrifor, XVII(2), 215–222.

Nasution, E. K. I., Ritonga, E. N., Siregar, E. S., & Harahap, S. (2022). Pengaruh Olah Tanah dan Pemberian Pupuk N Berdasarkan BWD (Bagan Warna Daun) terhadap Pertumbuhan dan Produksi Padi Sawah Varietas Mekongga (Oryza sativa L.). Formosa Journal of Multidisciplinary Research, 1(3), 455–468. https://doi.org/10.55927/fjmr.v1i3.717

Nazirah, L., & Damanik, B. S. J. (2015). Pertumbuhan Dan Hasil Tiga Varietas Padi Gogo Pada Perlakuan Pemupukan. Jurnal Floratek, 10(1), 54–60. https://doi.org/10.24815/floratek.v10i1.2329.

Ning, N., Yuan, X., Dong, S., Wen, Y., Gao, Z., Guo, M., & Guo, P. (2015). Grain Yield and Quality of Foxtail Millet (Setaria italica L.) in Response to Tribenuron-Methyl. PLOS ONE, 10(11), e0142557. https://doi.org/10.1371/journal.pone.0142557

Pangaribuan, D. H., Ginting, Y. C., Saputra, L. P., & Fitri, H. (2017). Aplikasi Pupuk Organik Cair dan Pupuk Anorganik terhadap Pertumbuhan, Produksi, dan Kualitas Pascapanen Jagung Manis (Zea mays var. saccharata Sturt.). Jurnal Hortikultura Indonesia, 8(1), 59. https://doi.org/10.29244/jhi.8.1.59-67

Pradipta, A. P, & Yunus, A. (2017). Hasil Padi Hibrida Genotipe T1683 Pada Berbagai Dosis Pupuk NPK. Agrotech Res J, 1(2), 24–28.

Pratama, A. J., & Laily, A. N. (2015). Analisis Kandungan Klorofil Gandasuli (Hedychium gardnerianum Shephard ex Ker-Gawl) pada Tiga Daerah Perkembangan Daun yang Berbeda. In Seminar Nasional Konservasi dan Pemanfaatan Sumber Daya Alam (pp. 216–219). https://doi.org/10.1016/B978-044452072-2/50025-2.

Puspita, T. A., Kushendarto, K., Andalasari, T. D., & Widagdo, S. (2017). Pengaruh Pemberian Dosis Pupuk NPK Dan Pupuk Pelengkap Terhadap Pertumbuhan Dan Produksi Tanaman Sedap Malam (Polianthes Tuberosa L.). Jurnal Agrotek Tropika, 5(1). https://doi.org/10.23960/jat.v5i1.1842

Qosim, W. A., Randall, A., Yuwariah, Y., Nuraini, A., Nurmala, T., & Irwan, A. W. (2016). Karakterisasi dan Kekerabatan 23 Genotip Jawawut (Setaria italica L. Beauv) yang Ditanam Tumpangsari dengan Ubi Jalar Berdasarkan Karakter (Agromorfologi Characterization and Relationship of 23 Foxtail Millet (Setaria italica L. Beauv) Genotypes Intercropped With Sweet Potato Based on Agromorphological Traits). Jurnal Pangan, 25(1), 21–32.

Roidah, I. S. (2013). Manfaat Penggunaan Pupuk Organik Untuk Kesuburan Tanah. Jurnal BONOROWO, 1(1), 30–43.

Setiari, N., & Nurchayati, Y. (2009). Eksplorasi Kandungan Klorofil pada beberapa Sayuran Hijau sebagai Alternatif Bahan Dasar Makanan Tambahan. BIOMA, 11(1), 6–10. https://doi.org/10.14710/bioma.11.1.6-10.

Sukarminingsih, A. M., I., & Ardian, H. (2017). Pengaruh Dosis Pupuk NPK Terhadap Pertumbuhan Bibit Jabon merah (Anthocephalus macrophyllus) pada Media Campuran tanah PMK, Kompos dan Pasir’. Hutan Lestari, 5, 741–747.

Taufika, R. (2011). Pengujian Beberapa Dosis Pupuk Organik Cair Terhadap Pertumbuhan Dan Hasil Tanaman Wortel ( Daucus carota L .)’. Jurnal Tanaman Hortikultura, 1–10.

Wintermans JFGM, De Mots A. 1965. Spectrophotometric characteristics of chlorophylls a and b and their pheophytins in ethanol. Biochimica et Biophysica Acta, 109, pp. 448–453.

Downloads

Published

2023-03-30

How to Cite

Mubarok, W. Z., Rahayu, A. Y., & Tamad, T. (2023). Fertilization of N-P-K and Liquid Organic Fertilizer on Growth and Yield of Foxtail Millet (Setaria Italic L.). Jurnal Penelitian Pertanian Terapan, 23(1), 55-63. https://doi.org/10.25181/jppt.v23i1.2116

Issue

Section

Artikel