Aplikasi Ekstrak Daun Binahong (Anredera cordifolia) terhadap Kondisi Fisiologis Saluran Pencernaan dan Organ Viseral pada Broiler


  • N. Irwani Politeknik Negeri Lampung
  • A. A. Candra Politeknik Negeri Lampung




Binahong leaves contain flavonoids and saponins which can be used as antioxidants, so that they can affect the body's metabolic process. Binahong leaves (Anredera Cordifolia) contain flavonoid compounds which are useful as antioxidants, can also increase appetite so that the growth and production of chickens are as expected. Giving saponins can increase the permeability of cell walls in the intestine, as well as increase the absorption of nutrients. Researchers are interested in conducting further studies on the physiological conditions of the digestive tract and visceral organs. The place of research is the Animal Laboratory of Lampung State Polytechnic and the Chicken Cage at Lampung State Polytechnic. The treatments in this study were administration of binahong leaf extract which was applied in drinking water with a dose of 0; 25; 50; and 75 mg / kg BW. The experimental design used a 4x5 RAL, each plot containing 10 docs. The data from the research results were analyzed for variety, if the results were real, then continued with the BNJ at the 5% level. Based on observations and analysis of research data, it can be concluded that binahong leaf extract in drinking water with a dose of up to 100 mg / kg affects the live weight and visceral organs (weight of the liver, ventriculus, and small intestine) of broiler chickens, but the best dose has not been found.


Download data is not yet available.

Author Biographies

N. Irwani, Politeknik Negeri Lampung

Jurusan Peternakan

A. A. Candra, Politeknik Negeri Lampung

Animal Husbandry


Astuti, S. M., Sakinah A.M, M., Andayani B.M, R. dan Risch, A. 2011. Determination of saponin compound from Anredera cordifolia (Ten) steenis plant (Binahong) to potential treatment for several diseases. Journal of Agricultural Science 3(4): 224–232.

Atmomarsono, U. 2004. Upaya Menghasilkan Daging Broiler Aman Dan Sehat. Universitas Diponegoro. Semarang.

Hasiib, E., Riyanti, R. dan Hartono, M. 2015. Pengaruh pemberian ekstrak daun binahong (Anredera cordifolia (Ten.) Steenis) dalam air minum terhadap performa broiler. Jurnal Ilmiah Peternakan Terpadu 3(1).

Kartasujana, R. dan Supriyana, E. 2006. Manajemen Ternak Unggas. Penebar Swadaya. Jakarta. 124 hal.

Mardiana, L. 2013. Daun Ajaib Tumpas Penyakit. Penebar Swadaya. Jakarta. 172 hlmn hal.

North, M. O. dan Bell, D. D. 2001. Commercial Chicken Production Manual. Edisi 4. Van Northland Reinhold. New York.

Önning, G., Wang, Q., Weström, B. R., Asp, N.-G. dan Karlsson, B. W. 1996. Influence of oat saponins on intestinal permeability in vitro and in vivo in the rat. British Journal of Nutrition 76(1): 141–151.

Rao, S. V. R., Nagalakshmi, D., V.R. dan Reddy. 2002. Feeding to Minimise Heat Stress. Poultry International 41(7).

Rasyaf, M. 2008. Panduan Beternak Ayam Broiler. Penebar Swadaya. Jakarta.

Sugito. 2007. Penggunaan Ekstrak Kulit Batang Jaloh Untuk Mengurangi Dampak Cekaman Panas Pada Ayam Broiler. IPB.

Wiryanti, I. 2004. Tanggap Kebal Dan Tampilan Produksi Ayam Pedaging Yang Diberi Ekstrak Mengkudu (Morinda Citrifolia). Institut Pertanian Bogor.