Produktivitas Ayam Petelur Strain Isa Brown Pada Umur 24 – 28 Minggu

Authors

  • D Sulaiman Jurusan Peternakan Politeknik Negeri Lampung
  • N Irwani Jurusan Peternakan Politeknik Negeri Lampung
  • K Maghfiroh Jurusan Peternakan Politeknik Negeri Lampung

DOI:

https://doi.org/10.25181/jpt.v1i0.1477

Abstract

Laying hens are adult hens that are specially kept for their eggs. This chicken has a high egg production capability. The purpose of this thesis is to determine the level of productivity of ISA Brown strain laying hens aged 24-28 weeks, by calculating and comparing ration consumption standards, Hen Day Production (HDP), Feed Conversion Ratio (FCR), and mortality in laying hens CV Bisco Farm Talang Jawa Village, Merbau Mataram District, South Lampung Regency. The method used in the preparation is directly involved in conducting maintenance, discussion, study literature, and direct interviews. Feed consumption is 101 grams/bird /day, daily egg production or Hen Day Production (HDP) averaged 92.77%, the average FCR value was 1.89, and the mortality rate was 0.07%. Key words : layer, egg productivity, performance

References

Amrullah, I. K. 2004. Nutrisi Ayam Petelur. Cetakan ke-3. Bogor: Lembaga Satu Gunung Budi.

CV Bisco Farm. 2019. Catatan pemeliharaan harian. Lampung Selatan: Peternakan ayam petelur CV Bisco Farm.

De Rouchey, J.M., Tokach, M.D., Nelssen, J.L., Goodband, R.D., Dritz, S.S., Woodworth, J.C. and James, B.W. 2002. Comparison of spray‐dried blood meal and blood cells in diets for nursery pigs. J. Anim.Sci, 80 (11), pp. 2879-2886.

Hendrix Genetic Company. 2011. Product Performance. ISA Brown, A Hendrix Genetic Company. https://eliasnutri.files.wordpress.com (7 Juli 2019).

Rasyaf, M. 2008. Panduan Beternak Ayam Petelur. Jakarta: Penebar Swadaya.

Published

2019-12-26

Issue

Section

Artikel