Rantai Nilai Agribisnis Komoditas Cengkeh di Kabupaten Trenggalek
DOI:
https://doi.org/10.25181/jaip.v13i2.4133Keywords:
clove, Trenggalek, value chainAbstract
The significant role of clove agribusiness in the economy of Trenggalek Regency faces challenges in productivity and the distribution of added value that have not yet been optimized. This study aims to identify the distribution flow, the roles of actors, and the potential for increasing efficiency and added value in the clove value chain. A survey method was used, with primary data collected through in-depth interviewsintermediaries, participatory observations of farmers, intermediaries, collectors, and wholesalers, and secondary data collection from official documents and statistical reports. The analysis was conducted descriptively using qualitative and quantitative approaches, including content analysis to identify the roles of actors and barriers, and marketing margin calculations to measure the distribution of added value. The study indicates an imbalance in marketing margins among actors, where farmers receive the smallest share, while collectors and wholesalers obtain the highest margins. The main challenges include decreased productivity due to clove vascular wilt disease and market price fluctuations. Recommended strategies include strengthening farmer institutions, marketing innovations, and distribution efficiency. In conclusion, optimizing the value chain and enhancing the competitiveness of clove agribusiness in Trenggalek requires synergy among actors and continuous efforts in disease control and marketing system improvements.
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