Ekstrak Daun Gedi (Abelmoschus manihot) pada Ayam Broiler
DOI:
https://doi.org/10.25181/prosemnas.v0i0.490Abstract
The experiment was conducted in Cage Experiment the Department of Animal Husbandry, Federal Polytechnic Lampung. Broiler chickens used were final stock Cobb 707 CP of 100doc. Treatment to be applied in this study is the use of Gedi leaf extract in drinking water at a dose of 0.0 and 10.0%. The research was conducted to study about extract Abelmoschus manihot as an additive on broiler chickens. The data obtained during the study is then performed statistical analysis using Student's Test to see the difference between the treatment response. Broilers are getting treatments P1 (1,64 kg) a higher ration consumption when compared with the treatment of Po (1,61 kg). Body weight gain in the Po treatment (1.26 kg) was lower when compared with P1 treatment (1.34 kg). Conversion ration in the treatment of Po (1.28) higher when compared with P1 (1.23). Ration efficiency in the treatment of Po (78.69%) was lower when compared with P1 (81.93%). Based on the results of the research has been done can be concluded: Gedi leaves extract can be used as additives in broiler chickens; Gedi leaf extract in drinking water can increase the ration consumption, body weight gain and ration efficiency and reduce the conversion ration andmortality.Key words : Extract Abelmoschus manihot, antioxidant, performance broilerDownloads
Download data is not yet available.
References
Cak Mus . 2010. Daun gedi. http://www.plantamor.com/index.php?plant=2
Onning, G., Q.Wang, B.W Karlson. 1996. Influence of oat saponins on intestinal permeability in vitro and
vivo in the rat. J. Nutr 76 : 141—151
Rasyaf, M. 2008. Panduan Beternak Ayam Pedaging. Penebar Swadaya, Jakarta
Sastrosupadi, A. 2000. Rancangan Percobaan Praktis Bidang Pertanian. Kanisius, Yogyakarta
Tresnabudi, J. 1992. Pemeriksaan Kimia Daun Gedi. Fakultas Matematika dan Ilmu Pengetahuan Alam
ITB. Bandung.
Tampubolon, R. 2010. Rahasia Sehat dengan Memanfaatkan Khasiat Daun Gedi.
http://rahasiasehatdankaya.blogspot.com/2010/06/rahasia-sehat
Wahju, J. 2004. Ilmu Nutrisi Unggas. Cetakan III. Gadjah Mada University Press, Yogyakarta