Pengaruh Penggunaan Sinbiotik Bakteri Asam Laktat dan Daun Cincau terhadap Performa Broiler
DOI:
https://doi.org/10.25181/prosemnas.v2018i0.1193Abstrak
Symbiotics in this study consisted of probiotics lactic acid bacteria (BAL) and prebiotics grass jelly leaves. This study aims to examine the effect of various levels of symbiotics on drinking water on the broiler performance. One hundred birds of Day Old Chick (DOC) were divided into 5 groups of treatments. The treatments were R1: drinking water without antibiotics and natural symbiotics, R2: drinking water with AGP, R3: drinking water with natural symbiotics (2%), R4: drinking water with natural symbiotics (4%), R5: drinking water with natural symbiotics (6%). The variables observed were feed consumption, body weight gain, and feed conversion. The use of 2% natural symbiotics gives a lower average value of feed consumption and feed conversion compared to the use of natural symbiotics 4% and 6%. The use of 2% natural symbiotics in drinking water also provides higher body weight gain compared to the use of natural symbiotics 4% and 6%. Keywords: natural symbiotics, lactic acid bacteria, grass jelly leaves, broiler performanceUnduhan
Referensi
Akhadiarto S. Pengaruh pemberian probiotik Temban, Biovet dan Biolacta kedalam air minum terhadap
Performan ayam broiler. Jurnal Sains dan Teknologi Indonesia 11 (3):145-150.
Anggorodi, R. 1985. Kemajuan Mutakhir Dalam Ilmu Makanan Ternak Unggas. Penerbit Universitas
Indobesia, Jakarta.
Diaz, D. 2008. Safety and efficacy of ecobiol as Feed additive for chickens for fattening. The Efsa jaournal
: 2-13
Hartono, E., F., Iriyanti N., Suhermiyati S. 2016. Efek Penggunaan Sinbiotik Terhadap Kondisi Miklofora
dan Histologi Usus Ayam Sentul Jantan. Agripet, 16:(2).
Rasyaf, M. 1999. Beternak Ayam Pedaging. Cetakan14. Penebar Swadaya, Jakarta
Roberfroid MB. 2007. Inulin-type fructans: functional food ingredients. Journal of Nutr, 137(11):2493S–
S.
Senditya, M., Hadi, M., S., Estiasih T., Saparianti E. 2014. Efek Prebiotik dan Sinbiotik Simplisia Daun
Cincau Hitam (Mesona palustris BL) secara in vivo: Kajian Pustaka. Jurnal Pangan dan
Agroindustri, 2 (3): 141-151.
Sumarsih,S., Sulistiyanto, B., Sutrisno, C.I., dan Rahayu, E.S., 2012. Peran Probiotik Bakteri Asam Laktat
Terhadap Produktivitas Unggas. FPP UNDIP Semarang – FTP UGM Yogyakarta.
Winarsih, W. 2005. Pengaruh Probiotik dalam Pengendalian Salmonellosis Subklinis pada Ayam :
Gambaran Patologis dan Performan. (Disertasi). Pascasarjana IPB. Bogor.
Yu, B., J.R. Liu, F.S. Hsiao and PWS Chiou. 2008. Evaluation of Lactobacillus Reuteri Pg4 Strain
Expressing Heterologous B-glucanase as a Probiotic in Poultry Diets Based on Barley. Anim Feed Sci and
Tech, 141 : 82-91.
