Manajemen usaha Ayam Pedaging Jantan dan Betina dengan Penambahan Suplemen Organik Cair

Authors

  • Kamaludin Kamaludin Jurusan Peternakan Politeknik Negeri Lampung
  • P W Dzikrillah Jurusan Peternakan Politeknik Negeri Lampung
  • M F Azhoheru Jurusan Peternakan Politeknik Negeri Lampung
  • Suhendrian Suhendrian Jurusan Peternakan Politeknik Negeri Lampung
  • W Hardiansyah Jurusan Peternakan Politeknik Negeri Lampung
  • D D Putri
  • G G Maradon

DOI:

https://doi.org/10.25181/peterpan.v1i1.1476

Abstract

This study aims to determine the growth of broiler chickens and analyze the feasibility of broiler farming with the addition of liquid organic supplements. Liquid organic supplements (SOC) or also called probiotics contain Lactobacillus sp, Azetobacter sp, Basiluss sp, vitamins, and minerals. SOC can increase antibodies, reduce stress levels, suppress the onset of disease, help stimulate appetite, and accelerate the growth of broiler chicken. Broilers are divided into 4 treatments female broilers without SOC, male broilers without SOC, female broilers with the addition of SOC, and treatment of male broilers with the addition of SOC. Based on the results and discussion the highest PBB is obtained by male chicken with SOC. Feasibility analysis shows that all treatments are feasible, B/C (3.11) and R/C (3.18) values of treatments added by SOC are higher than treatments without SOC.Keywords: Broiler, Feasibility Analysis, SOC

Downloads

Download data is not yet available.

References

Edjeng S. & Kartasudjana, R. 2006. Manajemen Ternak Unggas. Penebar Swadaya, Jakarta.

James, R. G. 2004. Modern Livestock and Poultry Production. 7th Edition. Thomson Delmar Learning Inc., FFA Activities, London.

Kartasudjana, R. 2005. Manajemen Ternak Unggas. Fakultas Peternakan. Universitas Padjajaran Press, Bandung.

North, M. O. & Bell, DD. 1990. Commercial Chicken Production Manual. 4th Ed.the Avi Publishing Company Inc. Wesport, Connecticut.

Ozkan S., Takma C., Yahav S., Sogut B., Turkmut L., Erturun H., & Cahaner A. 2010. The effects of feed restriction and ambient temperature on growth and ascites mortality of broilers reared at high altitude. Poult Sci 89(5): 974-985. doi:10.3382/ps.2009-00293

PT. HCS. 2015. SOC HCS Untuk Ternak Ayam -- Meningkatkan Bobot Ayam Boiler. 8 september 2018. Http://programhcs.com/soc-hcs-untuk-ternak-ayam-boiler/

Quinteiro-Filho WM, Ribeiro, A., Ferraz-de-Paula, V., Pinheiro, M.L., Sakai, M., Sa, L.R.M., Ferreira, A.J.P., & Palermo-Neto, J. 2010. Heat stress impairs performance parameters, induces intestinal injury, and decreases macrophage activity in broiler chickens. Poult Sci 89(9): 1905-1914. doi:10.3382/ps.2010-00812

Qurniawan Anas, A. I. (2016). performans produksi ayam pedaging pada lingkungan pemeliharaan dengan ketinggian yang berbeda di sulawesi selatan. Jurnal Veteriner , 17.

Sandholm, T.M. & Saarela, M., 2003. Functional Dairy Products. CRC Press, Woodhead Publishing Limited, Cambrige, England. pp. 78-90

Suprati, L. 2005.Teknologi Pengolahan Pangan Tepung Tapioka Dan Pemanfaatannya. PT Gramedia:Jakarta.80hlm.

Published

2022-03-08

How to Cite

Kamaludin, K., Dzikrillah, P. W., Azhoheru, M. F., Suhendrian, S., Hardiansyah, W., Putri, D. D., & Maradon, G. G. (2022). Manajemen usaha Ayam Pedaging Jantan dan Betina dengan Penambahan Suplemen Organik Cair. PETERPAN (Jurnal Peternakan Terapan), 1(1), 21-25. https://doi.org/10.25181/peterpan.v1i1.1476

Issue

Section

Artikel