KHASBULLAH, F.; INAR RATUL ULYA, Q. .; YATMIN, Y.; RAKHMIATI, R. Pengaruh Konsentrasi Ethepon dan Jenis Kemasan terhadap Kualitas Buah Pisang Janten (Musa eumusa ABB Group). J-Plantasimbiosa, [S. l.], v. 6, n. 1, p. 29-37, 2024. DOI: 10.25181/jplantasimbiosa.v6i1.3462. Disponível em: https://jurnal.polinela.ac.id/jps/article/view/3462. Acesso em: 3 jul. 2024.