(1)
Thomas Gozali; Yusep Ikrawan; Rizal Maulana Ghaffar; Gianita Nurul; Rizal Muhammad Ramadhan. Effect of Sorbitol Concentration and Variations in Roasting Level on the Physicochemical and Organoleptic Characteristics of Cililin Robusta Coffee. JPPT 2024, 24, 96-110.