RINA, O.; W., C. U.; ANSORI, A. Efektifitas Ekstrak Kayu Secang (Caesalpinia Sappan L.) Sebagai Bahan Pengawet Daging. Jurnal Penelitian Pertanian Terapan, [S. l.], v. 12, n. 3, 2017. DOI: 10.25181/jppt.v12i3.215. Disponível em: https://jurnal.polinela.ac.id/index.php/jppt/article/view/215. Acesso em: 30 jul. 2021.