PALIMBONG, Sarlina; WAHYUNINGTYAS, Sekar. Lamb Shredded Production and Consumer Acceptance of Floss Roll Bread Products. Jurnal Penelitian Pertanian Terapan, [S. l.], v. 24, n. 4, p. 650–659, 2024. DOI: 10.25181/jppt.v24i4.3673. Disponível em: https://jurnal.polinela.ac.id/index.php/jppt/article/view/3673. Acesso em: 17 sep. 2026.