KOESOEMAWARDANI, Dyah; NURLITA, Wana; NAWANSIH, Otik; HIDAYATI, Sri. Quality Of Rusip At Different Fermentation Durations. Jurnal Penelitian Pertanian Terapan, [S. l.], v. 25, n. 1, p. 46–54, 2025. DOI: 10.25181/jppt.v25i1.3628. Disponível em: https://jurnal.polinela.ac.id/index.php/jppt/article/view/3628. Acesso em: 17 sep. 2026.