APRIYANTO, M.; RUJIAH. Analisis Tingkat Ketahanan Pangan Terhadap Kerawanan Pangan Menggunakan Metode GIS (Geographic Information System). Journal of Food System & Agribusiness, [S. l.], v. 5, n. 1, p. 54-61, 2021. DOI: 10.25181/jofsa.v5i1.1976. Disponível em: https://jurnal.polinela.ac.id/index.php/JFA/article/view/1976. Acesso em: 28 sep. 2021.