SITOHANG, Deslita; SUPRIHANTI, Antik. Pendekatan Business Model Canvas Untuk Pengembangan Usaha Bawang Goreng Umkm Salera Snack & Food Jawa Timur. Journal of Food System and Agribusiness, [S. l.], v. 10, n. 1, p. 78–89, 2026. DOI: 10.25181/jofsa.v10i1.4206. Disponível em: https://jurnal.polinela.ac.id/index.php/JFA/article/view/4206. Acesso em: 17 sep. 2026.