AMANDA HARDIANTI, Dwi; DESFARYANI, Rini; SUTARNI, Sutarni; APRIYANI, Marlinda. Kepuasan Konsumen Terhadap Atribut Produk Olahan Pisang (Studi Kasus Cake Banana Foster di Bandar Lampung). Journal of Food System and Agribusiness, [S. l.], v. 8, n. 1, p. 65–74, 2024. DOI: 10.25181/jofsa.v8i1.4073. Disponível em: https://jurnal.polinela.ac.id/index.php/JFA/article/view/4073. Acesso em: 17 sep. 2026.