Pemahaman dan Kepedulian Penerapan Green Accounting: Studi Kasus UKM Tahu Tempe di Kota Bandar Lampung

Penulis

  • Destia Pentiana Politeknik Negeri Lampung

DOI:

https://doi.org/10.25181/esai.v13i1.1271

Abstrak

The general objective of this study is to find out whether: 1) the SMEs of tofu and tempe in Bandar Lampung city have knowledge of the concept of green accounting 2) the SMEs of tofu and tempe in Bandar Lampung city care about the environment. The type of data used in this study is primary data, namely by interviewing and distributing questionnaires to the businessmen of tofu and tempe in Bandar Lampung city. Based on the results of the questionnaire, it was found that the understanding of the perpetrators of SMEs of tofu and tempe in Bandar Lampung city is still low because the preference of the interests of the actors of SMEs of tofu and tempe is still focused on operating profits not on product quality and environmental quality. The lack of awareness of environmental impacts that can affect the sustainability of its business is a factor that causes the low level of understanding. In terms of knowledge of the environmental costs, SMEs is also identified low. This is because the business actors are unable to identify what constitutes the components of environmental costs which also become a factor that causes low understanding of the SMEs. Keywords: Green Accounting, Environmental Costs, SMEs.

Unduhan

Data unduhan belum tersedia.

Biografi Penulis

Destia Pentiana, Politeknik Negeri Lampung

Program Studi Akuntansi Perpajakan, Jurusan Ekonomi dan Bisnis Politeknik Negeri Lampung

Referensi

Jurnal

Arizona, I Putu Edy dan I Wayan Suarjana. 2017. Kepedulian Dan Pengetahuan Pelaku Bisnis Mengenai Green Accounting. Jurnal Riset Akuntansi JUARA. Vol.7 No.2, September 2017.

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Fasua, Kayode Olushola, 2011, “Environmental Accounting: Concept and Principles†Certified National Accountant Volume 19 Number 2 April – June, 2011.

Buku

Ikhsan, Arfan. 2008. Akuntansi Lingkungan dan Pengungkapannya. Yogyakarta: Graha Ilmu.

Sri. Winarti dan Sutapa Mulya. 2007. Sosiologi. Surakarta: UNS Press.

PRIMKOPTI. 2016. Data Primer Koperasi Tahu Tempe Indonesia 2016.

Artikel dalam Prosiding

Ja’far S, Muhammad dan Lisa Kartikasari. 2012. Carbon Accounting: Implikasi Strategis Perekayasaan Akuntansi Manajemen. SNA XII Palembang. vol: | issue : | 2009

Kwarto, F. 2010. Synchronization Of Green Accounting With Company Managerial Accounting; A Corporate Financial Department Perspective.

Pramanik, A.K., Shil, N.K., dan Das, Bhagban. 2008. Environmental Accounting and Reporting with Spesial Reference to India. MPRA Paper No. 7712. India

Wiryani, Erry. 2007. “Analisis Kandungan Limbah Cair Pabrik Tempe†Universitas Diponegoro. Semarang. BIOMA . ISSN 1410-8801.

Skripsi, Tesis, Disertasi

Christyawa, Thomas T. 2014. Kepedulian Dan Pengetahuan Pelaku Usaha Mengenai Green Accounting (Studi Kasus Pada Usaha Tahu Di Kota Salatiga). Skripsi Mahasiswa Fakultas Ekonomika Dan Bisnis Universitas Kristen Satya Wacana Salatiga.

Purwaningsih, I. 2008. Pengolahan Limbah Cair Industri Batik Cv. Batik Indah Raradjonggrang Yogyakarta Dengan Metode Elektrokoagulasi Ditinjau Dari Parameter Chemical Oxygen Demand (COD) dan Warna, Skripsi Untuk Memperoleh Gelar Sarjana Teknik Lingkungan, UII, Yogyakarta.

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2022-02-03

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