WINARTO, W.; YULIA, M. Penentuan Kadar Gula Buah Salak Secara Tidak Merusak Menggunakan Near Infrared (Nir) Spectroscopy dan Interval Partial Least Squares (Ipls) Regression. Jurnal Ilmiah Teknik Pertanian - TekTan, [S. l.], v. 6, n. 1, p. 1-9, 2014. DOI: 10.25181/tektan.v6i1.855. Disponível em: https://jurnal.polinela.ac.id/TEKTAN/article/view/855. Acesso em: 22 nov. 2024.