AMANDA HARDIANTI, D. .; DESFARYANI, R.; SUTARNI, S.; APRIYANI, M. . Kepuasan Konsumen Terhadap Atribut Produk Olahan Pisang (Studi Kasus Cake Banana Foster di Bandar Lampung). Journal of Food System and Agribusiness, [S. l.], v. 8, n. 1, p. 65-74, 2024. DOI: 10.25181/jofsa.v8i1.4073. Disponível em: https://jurnal.polinela.ac.id/JFA/article/view/4073. Acesso em: 3 jun. 2025.