Keefektivan Ekstrak Daun Sirih Hutan Sebagai Pengendali Serangan Hama Penggerek Buah Kopi (Hypothenemus hampei Ferrari) di Lapangan

John Agus Sahputra Pardosi; Arif Ravi Wibowo; Ebenezer Muaratama Sibarani

doi:10.25181/jaip.v12i3.3470

Authors

John Agus Sahputra Pardosi Politeknik Kelapa Sawit Citra Widya Edukasi
Arif Ravi Wibowo Politeknik Kelapa Sawit Citra Widya Edukasi
Ebenezer Muaratama Sibarani Politeknik Kelapa Sawit Citra Widya Edukasi

DOI:

https://doi.org/10.25181/jaip.v12i3.3470

Keywords:

botanical pesticide, coffee, coffee berry borer, field application, Piper aduncum L.

Abstract

The coffee berry borer (CBB), caused by the Hypothenemus hampei Ferrari insect, is a significant pest for coffee farmers, particularly attacking the berries and affecting both the quality and quantity of coffee production. CBB attacks can reduce the quantity and quality of coffee plant production. CBB can be controlled by using botanical pesticides. One such botanical pesticide is derived from the Piper aduncum L. plant, which contains various compounds including dilapiol, piperamidin alkaloid, flavonoids, saponins, steroids, polyphenols, tannins, and terpenoids. This study aimed to test the effectiveness of botanical pesticides from P. aduncum L. in controlling CBB. This experiment used a non-factorial randomized block design (RBD) with one factor studied, namely the effect of variations in the provision of botanical pesticides of Piper aduncum L. with treatments P0 = control; P1 = 15%; P2 = 25%; P3 = 35%; and P4 = chemical pesticides. This experiment consisted of 5 treatment levels with three replications, each containing ten pests. The results showed that treatment P3 (35%) was the most effective concentration in controlling CBB. Botanical pesticides at a concentration of 35% had the same effect as chemical pesticides on the parameters of mortality observation and suppression of pest attack intensity.

Downloads

Download data is not yet available.

References

Ahmad, F., & Rahmani, M. (1993). Chemical constituents of Piper aduncum Linn (Piperaceae). Pertanika J. Sci. & Technol., 1(2), 185–188.

Amalia, E. R., Hariri, A. M., Lestari, P., & Purnomo, P. (2017). Uji Mortalitas penghisap polong kedelai (Riptortus linearis F.) (Hemiptera: Alydidae) setelah aplikasi ekstrak daun pepaya, babadotan dan mimba di laboratorium. Jurnal Agrotek Tropika, 5(1), 46–50. https://doi.org/10.23960/jat.v5i1.1846

Anggraini, D., & Rustam, R. (2021). Efektivitas berbagai konsentrasi ekstrak daun sirih hutan (Piper aduncum L.) dalam mengendalikan ulat grayak jagung (Spodoptera frugiperda J. E. Smith). Jurnal Agroteknologi, 13(2), 77–84.

Arneti. (2012). Bioaktivitas Ekstrak Buah Piper aduncum L . (Piperaceae) terhadap Crocidolomia pavonana (F.) (Lepidoptera : Crambidae) dan Formulasinya Sebagai Insektisida Botani. Disertasi Universitas Andalas.

Bernard, C. B., Krishnamurty, H. G., Chauret, D., Durst, T., Philogene, B. J. R., Vindas, P. S., Hasbun, C., Poveda, L., Roman, L. S., & Arnason, J. T. (1995). Insecticidal defenses of Piperaceae from the neotropics. In Journal of Chemical Ecology (Vol. 21, Issue 6).

De Almeida, R. R. P., Souto, R. N. P., Bastos, C. N., Da Silva, M. H. L., & Maia, J. G. S. (2009). Chemical variation in Piper aduncum and biological properties of its dillapiole-rich essential oil. Chemistry and Biodiversity, 6(9), 1427–1434. https://doi.org/10.1002/cbdv.200800212

Erlina, L. H., Lina, E. C., Reflinaldon, Djamaan, A., & Arneti. (2020). Insecticidal activity of nanoemulsion of Piper aduncum extract against cabbage head cartepillar Crocidolomia pavonana F. (Lepidoptera: Crambidae). IOP Conference Series: Earth and Environmental Science, 468(1). https://doi.org/10.1088/1755-1315/468/1/012001

Fazolin, M., Monteiro, A. F. M., Bizzo, H. R., Gama, P. E., Viana, L. de O., & de LIMA, M. É. C. (2022). Insecticidal activity of Piper aduncum oil: variation in dillapiole content and chemical and toxicological stability during storage. Acta Amazonica, 52(3), 179–188. https://doi.org/10.1590/1809-4392202102292

Fissabililah, R. A., & Rustam, R. (2020). Uji beberapa konsentrasi ekstrak tepung daun sirih hutan (Piper aduncum L.) terhadap hama tanaman jagung (Spodoptera frugiperda J. E. Smith) di laboratorium. Jurnal Agroekoteknologi, 12(2), 138. https://doi.org/10.33512/jur.agroekotetek.v12i2.10841

Harahap, & Rakhmadiah, K. (2016). Uji beberapa konsentrasi tepung daun sirih hutan (Piper aduncum L.) untuk mengendalikan hama Sitophilus zeamais pada biji jagung di penyimpanan. Jurnal Agroekotek, 8(2), 82-94.

Ismed, M., Rustam, R., & Fauzana, H. (2016). Uji beberapa konsentrasi ekstrak tepung daun sirih hutan (Piper aduncum L.) terhadap mortalitas wereng coklat (Nilaparvata lugens Stal.) pada tanaman padi (Oryza sativa L.). Jurnal Dinamika Pertanian, 32(1), 15–20.

Kamilasri, L., Sulyanti, E., & Hamid, H. (2018). Aktivitas bagian tumbuhan sirih hutan (Piper aduncum Linnaeus ) yang berasal dari lokasi berbeda dalam menekan pertumbuhan Colletotrichum gloeosporioides secara invitro. Jurnal Proteksi Tanaman, 2(1), 18–27. http://jpt.faperta.unand.ac.id/index.php/jpt%0AAktivitas

Lina, E. C., Erlina, L. H., Syahrawati, M., Djamaan, A., & Arneti, A. (2020). Botanical insecticide nanoemulsion of Piper Aduncum extract to control cabbage head sartepillar Crocidolomia pavonana F. (Lepidoptera: Crambidae). IOP Conference Series: Earth and Environmental Science, 583(1). https://doi.org/10.1088/1755-1315/583/1/012023

Malak, B. I. (2017). Identifikasi anatomi tumbuhan sirih hutan (Piper aduncum L.). Biolearning Journal, 8, 50–54. https://www.neliti.com/publications/276419/identifikasi-anatomi-tumbuhan-sirih-hutan-piper-aduncum-l

Muhammad, M. (2020). Status Terkini Hama Penggerek Buah Kopi Hypothenemus hampei Ferrari (Coleoptera: Scolytidae). January.

Nova, C. (2016). Skrining Fitokimia dan Uji Aktivitas Antioksidan Ekstrak Metanol Daun Sirih Lengkung ( Piper aduncum L.) [Unpublished undergraduate thesis, Universitas Sanata Dharma].

Prasetyo, R. I. E. (2020). Efektivitas ekstak buah sirih hutan (Piper aduncum L.) terhadap mortalitas hama ulat api (Setothosea asigna Van Eecke) pada kelapa Sawit. [Unpublished undergraduate thesis, Universitas Islam Negeri Sultan Syarif Kasim Riau Pekabaru].

Rahmawati, E., Hodiyah, I., Kurniati, F., & Indriati, G. (2019). Efikasi Pestisida nabati minyak kemiri sunan (Reutealis trisperma (Blanco) Airy Shaw) untuk mengendalikan hama penggerek buah kopi (Hypothenemus hampei Ferrari). Media Pertanian, 4(2), 81–87. https://doi.org/10.37058/mp.v4i2.1360

Safirah, R., Widodo, N., & Budiyanto, M. A. K. (2016). Uji efektifitas insektisida nabati buah Crescentia cujete dan bunga Syzygium aromaticum terhadap mortalitas Spodoptera litura secara in vitro sebagai sumber belajar biologi. Jurnal Pendidikan Biologi Indonesia, 2(3), 265–276.

Syahroni, Y. Y., & Prijono, D. (2013). Aktivitas insektisida ekstrak buah Piper aduncum L. (Piperaceae) dan Sapindus rarak DC. (Sapindaceae) serta campurannya terhadap larva Crocidolomia pavonana (F.) (Lepidoptera: Crambidae). Jurnal Entomologi Indonesia, 10(1), 39–50. https://doi.org/10.5994/jei.10.1.39

Thoriq, A., Sugandi, W. K., Sampurno, R. M., & Soleh, M. A. (2020). Peningkatan pengetahuan dan tindakan petani dalam budi daya tanaman kopi berbasis agroforestri. J Penelitian Sosial dan Ekonomi Kehutanan, 17(3), 209–219.

Wahyuni, D. P., & Yuliani, Y. (2023). Efektivitas ekstrak daun lamtoro (Leucaena leucocephala), daun pepaya (Carica papaya) dan kombinasinya terhadap aktivitas antimakan dan mortalitas spodoptera litura F. LenteraBio: Berkala Ilmiah Biologi, 12(3), 290–298. https://doi.org/10.26740/lenterabio.v12n3.p290-298

Wiryadiputra, S. (2012). Keefektifan Insektisida cyantraniliprole terhadap hama penggerek buah kopi (Hypothenemus hampei) pada kopi arabika. Pelita Perkebunan (a Coffee and Cocoa Research Journal), 28(2), 100–110.