Journal of Food System & Agribusiness

Journal of food system and agribusiness (JoFSA) (p-ISSN 2654-5853 | e-ISSN 2597-9426 | DOI 10.25181/jofsa) is an open access journal  which publishes the scientific works for students and researchers. The articles of this journal are published every six months, that is on April and October (2 issues per year), and developed by Perhimpunan Ekonomi Pertanian (PERHEPI) and Asosiasi Agribisnis Indonesia (AAI).

The focus and scopes the journal includes all production, consumption, distribution of food system and agribusiness

 Before submission,

  • You have to make sure that your paper is prepared using the JoFSA paper TEMPLATE, has been carefully proofread and polished, and conformed to the author guidelines. 
  • If the manuscript submitted is not appropriate with the guidelines or written in a different format, it will BE REJECTED by the editors before further reviewed. The editors will only accept the manuscripts which meet the assigned format.

Journal Homepage Image

Vol 2, No 1 (2018)

Table of Contents

Dayang Berliana
1-7
Ainul Mardliyah
8-16
Sutarni Sutarni, Clara Yolandika, Luluk Irawati
17-24
Novia Fitri Yanti, Suharno Suharno, Harianto Harianto
25-34
Zulkarnain - Zulkarnain, Nyoman Sulindre, Djoko Umar Said
35-54
Valeriana Darwis
55-67